Collection: SHOP ALL FIRE FLAVOURS

We've got the hottest sauces this side of the Mekong.

Don't let another day go unseasoned.

"So my favourite is Not Mushroom, it's so fresh and it's got a good kick to it! And I really like Simply Satay all the flavours are really balanced."

- ADA

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What are Mak Phet sauces?

Which sauce is right for me?

How do I use them?

How long do they last?